If you’re running a food service business and encounter a high volume of frying needs, investing in a commercial deep fryer is necessary. A commercial deep fryer can handle larger quantities of food and maintain consistent cooking temperatures, leading to faster cook times and better-quality fried foods. In addition, it can also increase productivity and efficiency in the kitchen.
Finding the best commercial deep fryer can be challenging because there are so many options available in the market, and each one has different features and specifications. Some factors to consider when choosing a commercial deep fryer include the type of food you will be frying, the size of the fryer, the cooking capacity, and the energy efficiency of the unit. It’s important to do your research and choose a reputable brand with a proven track record in the industry.
We have reviewed and evaluated numerous commercial deep fryers and can help you choose the one that best suits your needs. We take into account the features, specifications, and price range to ensure that you get the best value for your investment. Whether you need a small countertop fryer or a larger floor model, we can guide you in the right direction and provide you with the necessary information to make an informed decision. So if you’re looking for a reliable and efficient commercial deep fryer, we’ve got you covered.
- Top 5 Deep Fryer For Commercial Use
- 1. Waring Commercial WDF75RC Countertop Compact Deep Fryer – Best Electric Commercial Deep Fryer
- 2. Generic Commercial 20L Electric Dual Deep Fryer
- 3. Cuisinairre Multifunctional French Fries Machine – Best For Chicken Wings
- 4. T-fal FR8000 Deep Fryer with Basket
- 5. Waring Commercial WDF1550 Heavy-Duty Single Electric Deep Fryer
- 6. Waring Commercial WDF1000 Heavy Duty Single Electric Deep Fryer
- How To Choose The Best Commercial Deep Fryer
- Commercial Deep Fryer Frequently Asked Questions
Top 5 Deep Fryer For Commercial Use
1. Waring Commercial WDF75RC Countertop Compact Deep Fryer – Best Electric Commercial Deep Fryer
The Waring WDF75RC commercial countertop deep fryer is perfect for seafood, onion rings, French fries, calamari, chicken, fish, and other little things.
It consists of two baskets. Each basket provides a capacity of 3 pounds. Without getting their exceptional flavors blended with this amazing attribute, you can fry multiple things concurrently.
This commercial deep fryer comes with a hinged heating element and removable stainless steel tank for easy removal of oil — this 8.5 lb. The countertop deep fryer also comes with twin steel wire baskets with a 3 lb — food capacity.
The Waring WDF75RC additionally includes a convenient 30-minute timer to help prevent over-cooking burning. This Waring fryer has a restricted one-year manufacturer’s guarantee and is 120 volts, 60 Hz.
The Waring Commercial WDF75RC Countertop Streamlined Electric Deep Fryer is a strong, flexible, and highly efficient cooking appliance that lets you fry your favorite foods readily and quickly.
Besides, it keeps you protected from splatter or hot oil. With this great deep fryer, you can make crispy French fries or fry meat, chicken, or fish whenever you need it for family and friends.
The Waring Commercial WDF75RC Streamlined Electric Deep Fryer is crucial for anyone needing a compact-sized Deep Fryer that both fits in your kitchen bench and turns out a room full of party guests or tasty, crispy food for everyone to relish.
It’s ideal for doing today’s deep-frying jobs for houses and managing heavy-duty loads for people running eateries and little restaurants. If you’re thinking of frying small amounts of finger food, you need to use the 1.5 pounds of steel wire basket that’s contained. Also, you can additionally use the 3 pounds of steel wire baskets for cooking large batches of food at a time.
The Waring Commercial WDF75RC is an excellent purchase to make for anybody needing to deep fry modest levels of tasty deep-fried food inside their house. Waring Deep Fryer was made to appeal to people who value an easy clean-up procedure.
Whether you need to make tasty food for your own family or cater to celebrations with a never-ending need for delicious deep-fried food, this deep countertop fryer is made for you! If you’re looking for a countertop Deep fryer, the Waring Commercial WDF75RC 120-volt Countertop Compact Deep Fryer is mainly for you.
The Generic Commercial Electrical 20L Deep Fryer is a great electric fryer that can help save time and allow you to create desserts and mouth-watering meals.
All electric components are UL certified it’s energy-saving and safe Double safe Thermostat function if the oil goes up to 400. It’s going to cut off.
Loosen the black cap and press the Reset button Up to 200. Temperature Control that you can set special temperatures for various foods Double safely undetectable ON/OFF Switch below the fryer head it’ll cut off automatically when the head is rotated up Heavy duty copper faucet fashion simple to clean and Drain to discharge the edible oil
This is the one for those who have a big family to feed like mine. One side is for chips for the chickens as well as the other side. It works great indoors or outside and is simple to clean, also. It resembles the large commercial fryers, yet it is not large enough for home use.
3. Cuisinairre Multifunctional French Fries Machine – Best For Chicken Wings
This Deep Fryer is the Cuisinairre Single Commercial Restaurant Standard Stainless Steel Deep Fryer. It can hold up to six liters as well as the pan that carries the oil is very simple to take out and put back in the making, setting up, cleaning up, and simple and quick.
It with two big stainless steel fryer baskets. Cooks may also keep the fryers coming without unneeded delays. Additionally, it is exceptionally urged for big picnics, sports events, and other interesting parties. This means their buddies, as well as the whole family, may take pleasure in some great benefits of the commercial deep fryer.
The basket is just one basket, but it’s extremely deep and quite broad, enabling the power to make a little food simultaneously or lots of food. The other great part of the Deep Fryer is that since its Eatery quality, it may reach temperatures that most other deep fryers cannot reach themselves and get hot.
Nevertheless, it is a first-class product since it is made to accommodate huge groups of people in a diversity of settings.
From preparing for big groups in an offsite place (i.e., picnics) to being used by chefs in a restaurant, individuals can keep the fried foods cooking to feed everyone that attends an event quite fast.
The T-Fal FR800 is a home deep frying unit with several unique elements, which set it apart from other units out there. The unit has a 2.65-pound capacity, a 3.5-liter oil capacity, and a basket with two distinct locations, allowing for multiple approaches to cooking and emptying food.
This is a professional increased capacity deep fryer that serves fried fritters for social gatherings and is perfect for larger families.
With its glossy black and silver design, the FR8000 T-fal deep fryer will catch your attention first. But, the build quality of the appliance is at least as remarkable as its layout. Other parts and its home are created from brushed stainless steel and heavy-duty plastic. With this durable design, this deep fryer can offer several years of kitchen service when kept correctly.
The most attractive feature of T fal FR8000 Deep Fryer is its drainage system and its automatic oil filtration with the provision for keeping the oil fresh in a container that is sealed when cooking is done.
Being equipped with modern-age hassle-free characteristics, the device offers safe and smooth operations with wind cleaning.
Overall, this is a great unit. Among the best, as far as house fryers go. You’ve got the cash, and in the event, you are on the marketplace, it’s well worth the cost.
You can make a sensible choice if you want to relish steaming eatery design chips, chicken wings, and more by purchasing the fryer with no reluctance.
The Waring WDF1550 Deep Fryer can be a consumer-level deep fryer, yet, in my opinion, it’s an industrial standard performer. Its’ layout strongly resembles what you usually find at fast-food restaurants but in a much more compact size.
The Waring WDF1550 Professional Deep Fryer looks constructed with commercial-quality parts, and its stainless steel finish gives it a professional-appliance appearance.
It’s three baskets in two sizes for cooking combinations and various amounts of food. Its 2.2-pound capacity is adequate for families of four, most say. Owners adore the Waring Pro WDF1550 generates fried foods cooked evenly and completely and heated up fast. Digital settings and a 60-minute timer give complete control to the user.
The Waring Pro 3-Basket Deep Fryer’s capacity of 2.2 pounds is perfect for families who need to fry larger amounts.
Its double-basket layout brings in raves that are special from owners. They adore the choice of one big or two little baskets, which empower you to fry two different foods and fry larger amounts simultaneously.
With a 1,800-watt heating element, the fryer heats up quickly and keeps temperatures well.
The result is much high efficiency, more use & more versatility for home chefs. Usually, it is a fryer that can make any serious-fry lover joyful.
It has an excellent layout, exceptional performance & durability that was great.
One of the most well-known, relatively expensive deep fryers is the waring pro WDF1550 professional deep fryer with brushed stainless features.
This appliance has a one-gallon removable enamel-coated container that is designed with a pouring spout.
The appliance also has one large and two small mesh baskets with cool-touch collapsible handles and a digital timer attached to a controllable temperature lid.
The fryer’s capacity is so large that it can carry I gallon and so can be a suitable companion for people who want to prepare deep-fried cuisines for events and relatively large groups.
It is a darling for most people who need to engage in the quality and quantity of deep-frying. Its 18-inch height can heat to a maximum of 425 degrees, enabling all the food to cook evenly.
The fryer can be used for making several types of food. The large capacity makes it a large consumer of oil; the oil used for deep frying is usually more than other deep fryers.
This wonderful deep fryer has a huge 1800-watt immersion heating element that should heat your oil within fifteen minutes of start-up to the correct frying temperature of 375°F.
One large and two smaller baskets are perfectly designed to conjure up more than one meal item at a time and are also large enough to cook your chicken perfectly.
Use the large basket on its own or use the two smaller baskets side-by-side if you want to prepare foods separately.
The stainless steel design is attractive, and solid, and fits in with most modern kitchens of today, so no need to hide it away in the cupboard. You can leave it on your countertop if you prefer.
Fitted with a stainless steel lid that has a viewing window makes checking on cooking progress that much easier while protecting you from any splatter that could potentially burn you.
Another great feature is the durable mesh baskets that are each fitted with collapsible cool grip handles and are dishwasher safe. Lifting hot food out of the boiling oil is easy, and the baskets can be hooked onto the side of the fryer while working with your food.
It has a 1-gallon oil container with the bonus of enamel coating on the inside, which makes cleaning all the easier.
Two other features that make this deep fryer valuable are the 30-minute auto-timer and the easy-to-use thermostat controls.
All around, the Waring Pro WDF1550 works well, leaves food less greasy, cooks to perfection, and has all the design features and cooking features one needs to produce a great-tasting meal or snack no matter what the occasion.
- Dishwasher safe
- delicious food
- easy to use
- great value
- simple setup,
- easy to clean
- no directions are needed.
- makes you fat
- no catch screen under baskets.
The Waring Deep Fryer WDF-1000 is a very well-made solid and roomy fryer. A quality commercial deep fryer for restaurant use.
It was very easy to set up and use. The parts are pretty solid compared to other cheaper Waring Deep Fryers.
You can open a restaurant with this model as your primary fryer to make money. Easy to use and clean. I highly recommend this product for small commercial kitchen usage.
It only uses a quarter of oil, so it’s perfect for all small dishes, and you do not have to use and waste a bunch of oil.
This deep fryer is fast and efficient because of its compact design. It only takes about three minutes to heat up and three minutes to cook.
The cord is designed to come unplugged easily to be passed across the table without spilling hot oil.
It is held in place by a magnet. When using it properly, the good concept is that it comes apart easily when cooking with it.
The deep fryer will hold up to ¾ lbs of food, but be careful not to overload it as oil can spill, and more importantly, the food will be cooked inconsistently. We noticed the basket is not made from the most reliable material and tends to fall over itself if the handle is not installed correctly.
After a couple of times, we figured this out, and it was all good from there. The cover will close down tightly on top of the basket to prevent any oil from splashing anywhere, and there is a clear window to view the food and a removable charcoal filter.
Overall the unit is very well constructed. This will be the best deep fryer for you if you want to cook smaller portions or save space.
- Wide variety of dishes – You will be able to prepare a wide variety of dishes
- Easy to clean – The fryer can be cleaned very easily
- Crispy fried items – You can prepare delicious and crispy fried items by using the professional-grade cooker.
- It takes a long time to reach the set temperature. But once the oil reaches the required temperature, you can accomplish cooking very easily.
This 10-pound capacity fryer includes two twin baskets and one large single basket made of stainless steel material with removable handles.
It also features a 30-minute timer and variable temperature control up to 390 degrees Fahrenheit. And features a hinged heating element and a removable stainless steel tank for easy cleaning. I would recommend this fryer to anyone looking for a good commercial deep fryer!
How To Choose The Best Commercial Deep Fryer
When choosing a commercial deep fryer, there are several key factors to consider:
- Cooking Capacity: The fryer’s capacity should align with your business’s frying needs. Determine how much food you will be frying daily and choose a fryer that can accommodate that volume.
- Energy Efficiency: Look for a fryer that is energy-efficient to reduce your utility costs. Fryers with high energy efficiency ratings will save you money in the long run.
- Type of Fryer: There are several types of fryers available, including electric, gas, and countertop models. Consider your kitchen setup and choose a fryer that best fits your space and cooking needs.
- Oil Management System: Fryers with good oil management systems will help you maintain the quality of the oil, which is crucial for the taste and texture of the food. Look for features like built-in oil filters and automatic oil temperature control.
- Durability: A commercial deep fryer is a significant investment, so choose a durable unit that will last for years. Look for fryers made of high-quality materials like stainless steel and with warranties to ensure longevity.
- Ease of Use and Cleaning: Look for a fryer with user-friendly controls and easy-to-clean components. This will save you time and effort in the long run and ensure that your fryer is always in top condition.
- Safety Features: Choose a fryer with safety features like automatic shut-off and overheat protection to prevent accidents in the kitchen.
By considering these factors when choosing a commercial deep fryer, you can ensure that you invest in a high-quality and efficient unit that meets your business’s frying needs.
Commercial Deep Fryer Frequently Asked Questions
Here are some common questions and answers regarding commercial deep fryers:
- How often should I change the oil in my fryer? You should change the oil in your fryer after 6 to 8 hours of continuous use or when the oil becomes dark and has a strong odor. Regularly changing the oil will ensure that your fried foods taste fresh and delicious.
- How do I clean my fryer? First, drain the oil and remove any food debris. Then, use a degreaser and warm water to clean the inside of the fryer. Be sure to also clean the fryer basket and any other removable components. Rinse thoroughly and dry before refilling with oil.
- How do I prevent oil from splattering? To prevent oil from splattering, make sure that the food you’re frying is dry and at room temperature. Slowly lower the food into the oil and avoid overcrowding the fryer. If necessary, use a splatter screen or lid to cover the fryer.
- Can I reuse oil? Yes, you can reuse an oil, but it’s important to monitor its quality. The oil that has been used too many times will become dark and have an unpleasant odor. Additionally, oil that has been used to fry fish or other strong-flavored foods should not be reused for other types of food.
- What is the best temperature for frying? The ideal temperature for frying is between 350°F and 375°F. This ensures that the food cooks evenly and has a crispy exterior. Use a thermometer to monitor the temperature of the oil.
By understanding how to properly maintain and use a commercial deep fryer, you can ensure that it functions efficiently and produces delicious fried foods.